The Visions of ASEAN opened on 09 September 2026 as one of the highlights of the 26th Foundation Anniversary celebration.
[IN PHOTO] Dr. Lalaine V. Manalo, Senior Vice President, Academics and Research (left)
and Mr. Emmanuel S. Sator, Senior Vice President, Administration (right)
Students from FAITH Catholic School (FCS) and FIDELIS Senior High School (FSHS) brought together the heritage, traditions, and shared experiences of the ASEAN member states through an exhibit that presented vibrant and diverse rich cultural displays highlighting Southeast Asia through a variety of arts, performance, and narrative representations.
and Basic Education Schools Faculty Members
The Visions of ASEAN Country Talk
Alongside the exhibit, Mr. Arnaldo D. Mendoza, FIDELIS Senior High School Principal, discussed ASEAN’s member states and regional identity highlighting the importance of cooperation among Southeast Asian nations and providing the FAITH community with a broader perspective on the region’s shared history, cultures, traditions, and continuing regional partnerships. The talk also involved student participants from the First Asia International High School and Tertiary Schools.
Talk on ASEAN as a Region, Resource Speaker
ASEAN FLAVORS: Cook-off 2026
Moreover, the celebration featured a flavorful cook-off among the parents of FAITH Catholic School (FCS), faculty members, and FAITH community concessionaires. The participants showcased the rich culinary heritage of Cambodia, Thailand, Malaysia, Vietnam, and the Philippines.
ASEAN Cook-off Judges: Ms. Maria Angeli Judel Saludo, Ms. Donna Dianne R. Vergara, and Mr. Eljun Semira (right to left) Ms. Ermaline Carandang, FAITH Catholic School Assistant Principal, and Ms. Cyrel Royales, Junior High School Teacher
As part of the competition, participants came together to prepare the Adobo, a beloved Filipino dish that added a distinctly local flavor to the ASEAN-themed celebration. Bringing this Filipino favorite into the cook-off provided an opportunity to celebrate the country’s rich culinary heritage while embracing the diverse flavors and traditions of Southeast Asia. The cook-off also recognized the outstanding participants who brought the flavors of their assigned countries to life.
Representing Cambodia, Catherine L. Sevilla and Loida D. Barairo claimed the top honor in the cook-off competition. Other participants were also recognized for their efforts in showcasing the culinary traditions of their assigned countries. Anne O. Reyes and Myreen B. Vispo presented the vibrant and flavorful cuisine of Thailand, while Marilou Felipe and Marjorie D. De Guzman showcased the diverse delicacies of Vietnam. Meanwhile, Rochelle M. De Leon and Angela R. Vispo highlighted the rich and diverse flavors of Malaysia.
Through these activities, the Visions of ASEAN Exhibit and the accompanying cook-off celebrated the cultural diversity, shared heritage, and spirit of unity among ASEAN member states, reinforcing the importance of cultural appreciation, collaboration, and regional cooperation within the FAITH Community.
